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Cookery results 16 Book(s). Showing 1-16 of 16 records.
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Cooking Delights of the Maharajas: Exotic Dishes from the Princely House of Sailana
Author Digvijaya Singh
Year 2021
Binding Paperback
Pages 194p, full of col. photos, 24 cm.
ISBN10, ISBN13 8184620268, 9788184620269
List Price: US $10.95
Your PriceUS $9.31  
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The Khasi Kitchen: Home Food and Oral Traditions
Author Madeline Tham
Year 2021
Binding Paperback
ISBN10, ISBN13 8173056501, 9788173056505
List Price: US $9.95
Your PriceUS $8.46  
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Vegetarian Cuisine from the Himalayan Foothills: Flavours and Beyond
Author Veena Sharma
Year 2021
Binding Paperback
Pages 154p, 23 cm.
ISBN10, ISBN13 938913675X, 9789389136753
List Price: US $14.95
Your PriceUS $12.71  
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Eating with History: Ancient Trade influenced Cuisines of Kerala
Author Abraham, Tanya
Year 2020
Binding Paperback
Pages 202p, col pls, 24 cm.
ISBN10, ISBN13 9389136261, 9789389136265
List Price: US $12.95
Your PriceUS $10.36  
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Apne Bachcho Ko Kaise Khilayen?: Aur Iska Lutf Le: Yuva Matao Ke Liye Majedar Receipe/Vyanjan Vidhiya
Author Burney, Tabinda J
Year 2019
Binding Hardback
Pages 198p, col pls, 19x20 cm.
ISBN10, ISBN13 9386906813, 9789386906816
List Price: US $7.95
Your PriceUS $7.16  
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Avadh Ke Jayke: Shahi Dawat Se Ghar Ki Rasoi Tak Ka Safar (Hindi)
Author Husain, Salma
Year 2019
Binding Hardback
Pages 189p, col pls, 23 cm.
ISBN10, ISBN13 9386906848, 9789386906847
List Price: US $9.95
Your PriceUS $8.96  
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Rajasthan Ki Thali: Paushtik, Swadisht, Saral (Hindi)
Author Bhatnagar, Suman & Pushpa Gupta
Year 2019
Binding Hardback
Pages 132p, col pls, 19x20 cm.
ISBN10, ISBN13 9386906783, 9789386906786
List Price: US $9.95
Your PriceUS $8.96  
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Glimpses of Indian Foods, Spices and Cuisines
Author Kamra, Krishan K
Year 2018
Binding Hardback
Pages xxi+453p, col pls, bib, ind, 26 cm.
ISBN10, ISBN13 8184578482, 9788184578485
List Price: US $53.95
Your PriceUS $40.46  
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Pull of Pulses Full of Beans
Author Husain, Salma & Vijay Thukral
Year 2018
Binding Paperback
Pages 203p, 22 cm.
ISBN10, ISBN13 9386906198, 9789386906199
List Price: US $14.95
Your PriceUS $12.71  
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Cheat It All: A Young Eater's Guide to Good Food and More
Author Bahri, Vedant
Year 2016
Binding Paperback
Pages 239p, full col pls, ind, 23 cm.
ISBN10, ISBN13 9385285424, 9789385285424
List Price: US $15.95
Your PriceUS $13.56  
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Rajasthan on a Platter: Healthy, Tasty, Easy
Author Bhatnagar, Suman & Pushpa Gupta
Year 2016
Binding Paperback
Pages 152 pages full of col pls, gloss, ind, 22x18 cm.
ISBN10, ISBN13 9385285114, 9789385285110
List Price: US $12.95
Your PriceUS $11.01  
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Flavours of Avadh: Journey from the Royal Banquet to the Corner Kitchen
Author Salma Husain
Year 2015
Binding Hardback
Pages 192p, 23 cm.
ISBN10, ISBN13 9383098627, 9789383098620
List Price: US $15.95
Your PriceUS $13.56  
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Spicestory
Author Hugh & Colleen Gantzer
Year 2014
Binding Hardback
Pages 268p, full of col pls, 24x23 cm.
ISBN10, ISBN13 9383098384, 9789383098385
List Price: US $28.95
Your PriceUS $23.16  
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Secrets from the Kitchen: Fifty Years of Culinary Experience at the India Lnternational Centre
Author Bhicoo Manekshaw & Vijay Thukral
Year 2013
Binding Hardback
Pages 263p, 26 cm.
ISBN10, ISBN13 9381523797, 9789381523797
List Price: US $18.95
Your PriceUS $16.11  
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The Taste Divine: Indian Vegetarian Cooking the Natural Way
Author Vanamali
Year 2012
Binding Hardback
ISBN10, ISBN13 8173052069, 9788173052064
List PriceUS $7.95  
  
A Guide for Gentlemen Chefs
Author Laxmi Dhaul & Gitanjali Khanna
Year 2008
Binding Paperback
Pages 152p, 24 cm.
ISBN10, ISBN13 818973833X, 9788189738334
List Price: US $7.95
Your PriceUS $7.16  
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